Bread & Bakery

"We do things the old fashioned way because it makes the bread taste better. We take the time, using sour starters and natural leaven, before resting the dough for 24 hours. Only then is it shaped and baked. Flavours are carefully balanced –be it the variety of olives we use or insisting on the finest German rye flour. Sure it’s only bread. But it’s an important part of people’s daily lives” - Oasis Head Baker
Pita Pockets 600G

$2.50

Pita Bread White 500G

$1.50

Sourdough White

$5.00

Pita Bread Wholemeal 500G

$1.50

Sourdough Fruit Loaf

$7.00

Zaatar Crisps 180G

$5.99

Pizza Bases 3 x 150g

$3.99

Sourdough Zaatar & Sesame

$6.00

Sourdough Olive Rye

$6.00

Sourdough Multigrain

$5.00

Sourdough Archie's

$6.00

Pumpkin Bread 700G

$6.00

Half Rustic Baguette

$2.00