Quinoa Porridge Recipe

• 1 cup black quinoa, rinsed well

• 1 cup whole milk ( or any milk of your choice)

• 1 tbs maple syrup

• ½ tsp ground cinnamon

• 1 tsp Archie’s Blend #1

• yoghurt (Vanilla, Greek or natural, your choice)

• slivered pistachios

• Simmer the quinoa in 2 cups water for 5 minutes.

• Add the milk, bring to the boil and simmer for 5 more minutes, stirring occasionally.

• Stir in the maple syrup and the cinnamon, then simmer for 3 more minutes.

• Take off the heat, cover and set aside for 10 minutes.

• Serve with Archie’s Blend #1, yoghurt and slivered pistachios.

NOTE: It’s also wonderful with added fresh fruit!