Freshly baked at the renowned LaManna Patisserie in Essendon, producing scrolls that are handcrafted daily using traditional Italian techniques and premium ingredients.

The ultimate fusion of two Aussie favourites! Golden dough layered with sweet stewed apple and buttery crumble, swirled with honey butter and topped with crunchy cornflake pieces and a sticky honey glaze. Nostalgic comfort in every bite – only here for a limited time.

Available for pick up only, after 12pm on the 8th or 9th November.