ver the past 30 years, Rexim has established itself as a dependable supplier of the finest cocoa powder. During this period, millions of bags and cartons have been dispatched from our factory. We offer quality powders with 20–22% cocoa butter content. We can also arrange the production of moderately defatted premium powders with 10-12% and 22–24% butter content. The traditional "Holland" methods and recipes are used for roasting and other phases of cocoa production, hence the brand name Rexim Holland Cacao.