Yallateef (Spicy Paste) Recipe October 13 2014



  1. Place the onion in In a food processor & coarsely blend
  2. Add the remaining ingredients in the following order, processing after each ingredient: garlic, parsley, coriander, nuts, oil & finally the spices
  3. Use as a condiment with fish, chicken or lamb. Use as a marinade for any grilled or baked dish